COCKTAIL MENU
Option One
$12.00 per person choose up to 4 items
Option Two
$14.50 per person choose up to 5 items
Choose your pieces from the list below
Mini Quiches
Mini Spring Rolls (v)
Party Pies
Party Pasties
Vegetable Samosas (v)
Garlic Chicken Balls
Minted Pea Arancini (g/f)
Sweet Chilli Tenders
Prawn Twisters
Salt & Pepper Squid
Tomato Bruschetta (v)
Pin Wheels
Gourmet Sliders
Mac & Cheese Bites
Mini Dim Sims
Party Sausage Rolls
Mini Pizzas
Crumbed Prawns
Nori Rolls (g/f)
Satay Chicken Skewers (g/f)
Assorted Sandwiches
FUNCTIONS MENU
2 Course Dinner Menus
Your Choice of;
$31 Per Person served alternatively
1 Entrée & 2 Mains or 2 Mains & 1 Dessert
Or
$36 Per Person served alternatively
2 Entrees & 2 Mains or 2 Mains & 2 Desserts
3 Course Dinner Menus
Your Choice of;
$37 per Person Served Alternatively
1 Entrée, 2 Mains & 1 Dessert
Or
$42 per Person Served Alternatively
2 Entrees, 2 Mains & 2 Desserts
Entrees
Crème of Pumpkin Soup (V, G/F)
Chicken & Sweet Corn Soup (G/F)
Mushroom & Parmesan Tart – Roquette, Cucumber, Spanish onion, Croutons (v)
Chicken Caesar Salad – Cos Lettuce, Crispy Bacon, Poached Egg, Croutons, Parmesan
Satay Chicken Skewers – Tender Thigh Chicken, Basmati Rice, Peanut Satay Sauce
Lamb Shazlicks – Mixed Leaves, Cucumber, Spanish onion, Capsicum, Tzatziki
Chilli Onion & Goats Cheese Tart – Onion Jam, Meredith Dairy Goats Cheese, Sour Cream Shell
Prawn Cocktail – Iceberg Lettuce, Plump Prawns, Lemon, Island Dressing
Aubergine Tower – Crumbed Potato, Roasted Pimento, Zucchini, Eggplant, Haloumi, Sweet Chilli (v)
Crispy Beef Salad – Mixed Leaves, Spice Coated Beef Strips, Kecap Manis, Sweet Chilli
Mains
Beef Wellington – Eye Fillet, Mushroom, Homemade Puff, Rustic Vegetables, Red Wine Jus
King Henry Pork Cutlet – Maple Bacon, Brussels Sprout Slaw, Scallop Potato, Peach & Apple Salsa (g/f)
Oven Baked Barramundi – Garlic Mash Potato, Seasoned Vegetables, Burnt Butter Sauce (g/f)
Dukkah Crusted Ocean Trout – Creamy Mash Potato, Seasoned Vegetables, Béarnaise
Stuffed Chicken Breast – Crumbed Potato, Seasoned Vegetables, Spinach, Brie, Creamy Garlic Sauce
Chicken Mignon – house made Stuffing, Maple Bacon, Paris Mash, Seasoned Vegetables
Crumbed Chicken Breast – Garlic Butter, Steak Fries, Seasoned Vegetables
Marinated Lamb Rump – Fresh Thyme, Garlic, Sweet Potato Mash, Seasoned Vegetables (g/f)
Slow Cooked Lamb Shank – Fall off the Bone Lamb, Garlic Mash, Seasoned Vegetables (g/f)
Honey Mustard Beef Cheek – Verjuice, Honey mustard, Mash Potato, Seasoned Vegetables (g/f)
Vegetable Lasagne– Pimentos, Zucchini, Aubergine, Spinach, Steak Fries, Seasoned Vegetables (v,g/f)
Desserts
Sticky Date Pudding – Butterscotch Sauce, Double Cream
Citrus Tart – Berries, Double Cream
Apple & Rhubarb Crumble – Vanilla Bean Crème Anglaise, Double Cream
Fresh Fruit Salad – Chantilly Cream, Mint (g/f)
Tiramisu – Bath Lane Coffee Soaked Sponge, Mascarpone, Belgian Chocolate
Pavlova – Passionfruit, Double Cream (g/f)
Steamed Chocolate Pudding – Belgian Chocolate, Fudge Sauce, Double Cream
Apple Strudel – Almond Flakes, Fluffy Pastry, Vanilla Bean Crème Anglaise
Crème Caramel – Meringue, Fairy Floss (g/f)
Bread & Butter Pudding – Helga’s Loaf, Sultanas, vanilla Bean Crème Anglaise
CORPORATE MENU
Morning or Afternoon Tea (Gluten Free Options Available)
Choose up to 2 options $6.50 per Person
Chocolate Muffins
Banana Muffins
Scones with Jam & Cream
Cheese & Chive Scones
House Made Biscuits
Mini Cakes
Mini Slices
Tea & Coffee Station $2.00 per Person
Tea & Coffee Station with Biscuits $3.00 per Person
Lunch (Gluten Free & Vegetarian Options Available)
On the Light Side $13.50 per Person
You’re choice of 1 of the following
And 3 pieces of finger food;
Assorted Sandwiches
Gourmet Baguettes
Gourmet Wraps
Focaccias
Sliders
A bit More Filling $18.50 per Person
You’re choice of 2 of the following
And 3 pieces of finger food;
Assorted Sandwiches
Gourmet Baguettes
Gourmet Wraps
Focaccias
Sliders